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平臺(tái)編號(hào)：bio-120517
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國(guó)際編號(hào)： JCM 9024
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拉丁屬名： Aneurinibacillus aneurinilyticus
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規(guī)格：凍干粉/培養(yǎng)物
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用途：JCM 原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
解硫胺素解硫胺素芽孢桿菌
Aneurinibacillus aneurinilyticus (Shida et al. 1994) Shida et al. 1996
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Paenibacillaceae; Aneurinibacillus group.
9024T <-- O. Shida <-- ATCC 12856 <-- Y. Ito <-- R. Kimura.
Accessioned in 1993.
=ATCC 12856 =CIP 104007 =DSM 5562 =IAM 1077 =IFO 15521 =LMG 15531 =LMG 16001 =NBRC 15521 =NRRL NRS-1589.
Aneurinibacillus aneurinolyticus.
Bacillus aneurinolyticus.
Type strain [3508,4146].
Medium: 22; Temperature: 30°C; Rehydration fluid: 663.
Source: Human feces.
Biochemistry/Physiology: [3508].
Numerical taxonomy: [3508].
Cell wall: S-layer protein profile [3332].
Fatty acid: i-C15:0, i-C16:0 [3508].
Quinone: MK-7 [3508].
G+C (mol%): 42.9 (HPLC) [3508].
DNA-DNA relatedness: [3508].
Phylogeny: 16S rRNA gene (AB101592, D78455, X94194) [4146].
Other taxonomic data: Protein profile [3508]; Whole-cell protein profile [4155].
Taxonomy: [4146].
Genome sequence: AWSJ00000000.
Production: Thiamine hydrolase [3508].
NCBI Taxonomy ID: 1391.
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) information
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) information
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Paenibacillaceae; Aneurinibacillus group.
9024T <-- O. Shida <-- ATCC 12856 <-- Y. Ito <-- R. Kimura.
Accessioned in 1993.
=ATCC 12856 =CIP 104007 =DSM 5562 =IAM 1077 =IFO 15521 =LMG 15531 =LMG 16001 =NBRC 15521 =NRRL NRS-1589.
Aneurinibacillus aneurinolyticus.
Bacillus aneurinolyticus.
Type strain [3508,4146].
Medium: 22; Temperature: 30°C; Rehydration fluid: 663.
Source: Human feces.
Biochemistry/Physiology: [3508].
Numerical taxonomy: [3508].
Cell wall: S-layer protein profile [3332].
Fatty acid: i-C15:0, i-C16:0 [3508].
Quinone: MK-7 [3508].
G+C (mol%): 42.9 (HPLC) [3508].
DNA-DNA relatedness: [3508].
Phylogeny: 16S rRNA gene (AB101592, D78455, X94194) [4146].
Other taxonomic data: Protein profile [3508]; Whole-cell protein profile [4155].
Taxonomy: [4146].
Genome sequence: AWSJ00000000.
Production: Thiamine hydrolase [3508].
NCBI Taxonomy ID: 1391.
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) information
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) information
