Starmera amethionina (Stame et al.) Yamada et al. 1997
Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales.
1831T <-- UCD 76-401B.
Accessioned in 1983.
=ATCC 36080 =BCRC 22202 =CBS 6940 =IFO 10014 =NBRC 10014 =NCYC 1485 =NRRL Y-10978 =UCD 76-401B.
Pichia amethionina var. amethionina.
Type strain [393].
Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666.
open link in new window
Source: Necrotic tissues of agria cactus Rathbunia alamosensis (Caryophyllales, Cactaceae) [393].
Locality: Mexico.
G+C (mol%): 33.1±0.14 [393].
Phylogeny: D1/D2 region of 26S rRNA gene (U75424) [4520], 18S rRNA gene (EF550420), elongation factor 1 gene (EF552506).
Genome sequence: PPNC00000000.
NCBI Taxonomy ID: 53643.
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
JCM1831
Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales.
1831T <-- UCD 76-401B.
Accessioned in 1983.
=ATCC 36080 =BCRC 22202 =CBS 6940 =IFO 10014 =NBRC 10014 =NCYC 1485 =NRRL Y-10978 =UCD 76-401B.
Pichia amethionina var. amethionina.
Type strain [393].
Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666.
open link in new window
Source: Necrotic tissues of agria cactus Rathbunia alamosensis (Caryophyllales, Cactaceae) [393].
Locality: Mexico.
G+C (mol%): 33.1±0.14 [393].
Phylogeny: D1/D2 region of 26S rRNA gene (U75424) [4520], 18S rRNA gene (EF550420), elongation factor 1 gene (EF552506).
Genome sequence: PPNC00000000.
NCBI Taxonomy ID: 53643.
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
JCM1831
