Millerozyma farinosa
NRRL Y-7553(Type Strain)
Accession numbers in other collections:BI CZAS 331=CBS 185=CCRC 21368=CCY 39-14-2=IFO 1163=IGC 4175=NCYC 815
Source:D.Yarrow,CBS,Delft,The Netherlands
Isolated from(substrate):BR,Jopenbier
Substrate location:Poland
Genetic info:Robnett PCR#104;GB U45739;0 diff.D1/D2 with Y-12695,Y-11953,and Y-17649;2 diff.D1/D2 with YB-1035 and Y-7478.GenBank:D1/D2(JQ689046),SSU(AB054281),EF-1 alpha(JQ699073),RPB1(JQ713057),RPB2(JQ698989).
Optimum growth temperature:25C
