Streptomyces achromogenes Okami and Umezawa 1953
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Streptomycetales; Streptomycetaceae.
4121T <-- KCC S-0121 <-- Y. Okami Z-4-1 (NIHJ 213).
Accessioned in 1983.
=ATCC 12767 =ATCC 19719 =BCRC 11618 =CBS 458.68 =CECT 3074 =CGMCC 4.1075 =DSM 40028 =IAM 12360 =IFM 1173 =IFO 12735 =IFO 16791 =IMET 43080 =IMSNU 20130 =ISP 5028 =JCM 4561 =KCTC 1740 =MTCC 931 =NBRC 12735 =NBRC 16791 =NRRL B-2120 =PCM 2365 =RIA 1000 =RIA 756 =VKM Ac-1258.
Streptomyces achromogenes subsp. achromogenes.
Type strain [740].
Medium: 42; Temperature: 28°C; Rehydration fluid: 656.
Source: Garden soil, Suginami-ku, Tokyo, Japan [840].
Biochemistry/Physiology: [740].
Numerical taxonomy: [760,2933].
G+C (mol%): 72.5 (genome sequence) [12227].
Phylogeny: 16S rRNA gene (AB184109, EF654091); Multilocus sequence analysis (atpD (JODT01000015), gyrB (JODT01000026), recA (JODT01000013), rpoB (JODT01000001), trpB (JODT01000006)), phylogenomic analysis [13525].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [13525].
Genome sequence: JODT00000000.
Production: Achromoviromycin [840] and sarcidin [802].
NCBI Taxonomy ID: 67255.
Publication(s) using this strain [B19285].
Related information on delivery / use of the strain
Biosafety level1
Terms and conditionsNot applicable
Export control (1)No
Distribution control in Japan (2)No
Genetically modified microorganismNo
Technical information-
Additional information-
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
DomesticA (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
OverseasA (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Streptomycetales; Streptomycetaceae.
4121T <-- KCC S-0121 <-- Y. Okami Z-4-1 (NIHJ 213).
Accessioned in 1983.
=ATCC 12767 =ATCC 19719 =BCRC 11618 =CBS 458.68 =CECT 3074 =CGMCC 4.1075 =DSM 40028 =IAM 12360 =IFM 1173 =IFO 12735 =IFO 16791 =IMET 43080 =IMSNU 20130 =ISP 5028 =JCM 4561 =KCTC 1740 =MTCC 931 =NBRC 12735 =NBRC 16791 =NRRL B-2120 =PCM 2365 =RIA 1000 =RIA 756 =VKM Ac-1258.
Streptomyces achromogenes subsp. achromogenes.
Type strain [740].
Medium: 42; Temperature: 28°C; Rehydration fluid: 656.
Source: Garden soil, Suginami-ku, Tokyo, Japan [840].
Biochemistry/Physiology: [740].
Numerical taxonomy: [760,2933].
G+C (mol%): 72.5 (genome sequence) [12227].
Phylogeny: 16S rRNA gene (AB184109, EF654091); Multilocus sequence analysis (atpD (JODT01000015), gyrB (JODT01000026), recA (JODT01000013), rpoB (JODT01000001), trpB (JODT01000006)), phylogenomic analysis [13525].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [13525].
Genome sequence: JODT00000000.
Production: Achromoviromycin [840] and sarcidin [802].
NCBI Taxonomy ID: 67255.
Publication(s) using this strain [B19285].
Related information on delivery / use of the strain
Biosafety level1
Terms and conditionsNot applicable
Export control (1)No
Distribution control in Japan (2)No
Genetically modified microorganismNo
Technical information-
Additional information-
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
Delivery category
DomesticA (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
OverseasA (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
