Aneurinibacillus migulanus
NRRL NRS-606
Source:Smith,N.R.(USDA,Beltsville,MD)<-Porter,J.R.<-Bredemann,G.
Growth media:Tryptone-Glucose-Yeast Extract Agar(number 1)
Optimum growth temperature:28C
Comments:History:from N.R.Smith as Bacillus brevis<-J.R.Porter as"Bacillus betainovorans"<-G.Bredemann.