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中文名稱暫無
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  • 平臺(tái)編號(hào):bio-125615
  • 國際編號(hào):JCM 1236
  • 拉丁屬名: Pantoea agglomerans
  • 規(guī)格:凍干粉/培養(yǎng)物
  • 用途:JCM 原裝進(jìn)口
  • 服務(wù)費(fèi)用:
    加載中……
  • 訂購 說明書
  • 注意事項(xiàng):僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療,非藥用,非食用(產(chǎn)品信息以出庫為準(zhǔn))

Pantoea agglomerans (Ewing and Fife 1972) Gavini et al. 1989
Taxonomy in NCBI database: Bacteria; Proteobacteria; Gammaproteobacteria; Enterobacterales; Erwiniaceae.
1236T <-- Y. Kosako 83002 <-- R. Sakazaki 236 <-- W. H. Ewing CDC 1461-67 <-- D. Graham <-- NCTC 9381 <-- M. Pereira strain Graham Price (=ICPB 3435).
Accessioned in 1982.
=ATCC 27155 =BCRC 14807 =CCUG 539 =CDC 1461-67 =CECT 850 =CGMCC 1.2244 =CIP 57.51 =DSM 3493 =HUT 8112 =IAM 12659 =ICPB 3435 =KCTC 2564 =LMG 1286 =NBRC 102470 =NCIMB 13953 =NCTC 9381 =VTT E-90413.
Enterobacter agglomerans.
"Chromobacterium typhiflavum".
Type strain [007].
Medium: 12, 22;  Temperature: 37°C; Rehydration fluid: 663.

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Source: Knee laceration [007].
Biochemistry/Physiology: [007,3051].
DNA-DNA relatedness: [003,2151,3051].
Phylogeny: 16S rRNA gene (AF130953, AJ233423, AJ251466).
Taxonomy: [3051].
Genome sequence: BCZA00000000, UGSO00000000.
More information: Biogroup 1 [007].
NCBI Taxonomy ID: 549.
Publication(s) using this strain [A04168, A11246, A12366, A12406, A13501, A14076, A16098, A16103, A17114, A18071, A19088].
Patent publication(s) using this strain [WO2011/010740, JP2012-44911A, 2015-164416, AU2015215750, CN105506117, US20160298181].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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