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Corynebacterium lactis Wiertz et al. 2013
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Corynebacteriales; Corynebacteriaceae.
32211T <-- CCUG 63372 <-- A. Lipski; Univ. Bonn, Germany; RW2-5 <-- R. Wiertz.
Accessioned in 2017.
=CCUG 63372 =CIP 110786 =DSM 45799.
Type strain [11668].
Medium: 26, 28, 256;  Temperature: 28°C; Rehydration fluid: 656.
Source: Raw cow's milk, Germany [11668].
Biochemistry/Physiology: [11668].
Cell wall: N-Acetyl Mur [11668].
Fatty acid: n-C16:0, n-C17:0, n-C18:0, n-C18:1 cis 9 [11668].
Quinone: MK-9(H2), MK-8(H2) [11668].
G+C (mol%): 60.5 (genome sequence) [12227].
DNA-DNA relatedness: [11668].
Phylogeny: 16S rRNA gene (HE983829) [11668].
Other taxonomic data: Lacking mycolic acids [11668].
Genome sequence: CP006841.
NCBI Taxonomy ID: 1231000.