-
平臺(tái)編號(hào)：bio-127062
-
國(guó)際編號(hào)：JCM 2512
-
拉丁屬名： Cytobacillus firmus
-
規(guī)格：凍干粉/培養(yǎng)物
-
用途：JCM原裝進(jìn)口
-
服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
-
注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Cytobacillus firmus
Cytobacillus firmus (Bredemann and Werner 1933) Patel and Gupta 2020
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Bacillaceae.
2512T <-- CCM 2213 <-- NCIB 9366 <-- R. E. Gordon <-- N. R. Smith <-- J. R. Porter <-- G. Bredemann <-- W. Werner.
Accessioned in 1984.
=ATCC 14575 =BCRC 11730 =CCM 2213 =CCUG 7418 =CECT 14 =CIP 52.70 =DSM 12 =IAM 12464 =IAM 14179 =IFO 15306 =KCTC 3626 =LMG 7125 =NBRC 15306 =NCIMB 9366 =NCTC 10335 =NRRL B-14307 =NRRL NRS-613 =VKM B-498 =VTT E-97061.
Bacillus firmus.
Type strain [596,12816].
Medium: 22; Temperature: 30°C; Rehydration fluid: 663.
Biochemistry/Physiology: [1693,2949].
Numerical taxonomy: [2949].
G+C (mol%): 43.7 [1696], 40.7 (Bd), 41.4 (Tm) [2214].
DNA-DNA relatedness: [1695].
Phylogeny: 16S rRNA gene (AB271750, D16268, X60616) [3047,3574].
Taxonomy: [12816].
Genome sequence: BCUY00000000.
NCBI Taxonomy ID: 1399.
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Bacillaceae.
2512T <-- CCM 2213 <-- NCIB 9366 <-- R. E. Gordon <-- N. R. Smith <-- J. R. Porter <-- G. Bredemann <-- W. Werner.
Accessioned in 1984.
=ATCC 14575 =BCRC 11730 =CCM 2213 =CCUG 7418 =CECT 14 =CIP 52.70 =DSM 12 =IAM 12464 =IAM 14179 =IFO 15306 =KCTC 3626 =LMG 7125 =NBRC 15306 =NCIMB 9366 =NCTC 10335 =NRRL B-14307 =NRRL NRS-613 =VKM B-498 =VTT E-97061.
Bacillus firmus.
Type strain [596,12816].
Medium: 22; Temperature: 30°C; Rehydration fluid: 663.
Biochemistry/Physiology: [1693,2949].
Numerical taxonomy: [2949].
G+C (mol%): 43.7 [1696], 40.7 (Bd), 41.4 (Tm) [2214].
DNA-DNA relatedness: [1695].
Phylogeny: 16S rRNA gene (AB271750, D16268, X60616) [3047,3574].
Taxonomy: [12816].
Genome sequence: BCUY00000000.
NCBI Taxonomy ID: 1399.
