Strain Number:LMG 21634
Speciesname:Rummeliibacillus pycnus(Nakamura,Shida,Takagi and Komagata 2002)Vaishampayan,Miyashita,Ohnishi,Satomi,Rooney,La Duc and Venkateswaran 2009 VP
Objective synonyms:Bacillus pycnus Nakamura,Shida,Takagi and Komagata 2002 VP
Other collections'numbers:CIP 107434;DSM 7260;DSM 15030;Gibson 4;HSCC 1446;JCM 11075;KCTC 13923;NRRL NRS-1691
Restrictions:Biohazard group 1
Status:Type strain
Biological origin:Soil
Depositor:USDA-ARS Culture Collection(NRRL),Microbial Genomics and Bioprocessing Research Unit
History:<-2002,USDA-ARS Culture Collection(NRRL),Microbial Genomics and Bioprocessing Research Unit(Bacillus pycnus)<-1975,J.Norris Meat Research Inst.Bristol U.K.(Bacillus pycnoticus)<-T.Gibson
Conditions for growth:Medium 14,28°C
