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平臺(tái)編號(hào)：bio-130223
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國(guó)際編號(hào)：JCM 31733
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拉丁屬名： Floricoccus tropicus
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規(guī)格：凍干粉/培養(yǎng)物
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用途：JCM原裝進(jìn)口
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服務(wù)費(fèi)用：
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Floricoccus tropicus
Floricoccus tropicus Chuah et al. 2017
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Streptococcaceae.
31733T <-- G. Rusul; Univ. Sains Malaysia, Malaysia; DF1.
Accessioned in 2016.
=LMG 29833.
Type strain [11892].
Medium: 28; Temperature: 30°C; Anaerobic; Rehydration fluid: 663.
Source: Fresh flowers of durian (Durio zibethinus) in an orchard in Teluk Bahang, Penang, Malaysia [11892].
Biochemistry/Physiology: [11892].
Fatty acid: [11892].
G+C (mol%): 33.0 (genome sequence) [11892].
DNA-DNA relatedness: [11892].
Phylogeny: 16S rRNA gene (KX185706), rpoA (KY971277), pheS (KY971281) [11892].
Genome sequence: MKIR00000000 [11892].
NCBI Taxonomy ID: 1859473.
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Streptococcaceae.
31733T <-- G. Rusul; Univ. Sains Malaysia, Malaysia; DF1.
Accessioned in 2016.
=LMG 29833.
Type strain [11892].
Medium: 28; Temperature: 30°C; Anaerobic; Rehydration fluid: 663.
Source: Fresh flowers of durian (Durio zibethinus) in an orchard in Teluk Bahang, Penang, Malaysia [11892].
Biochemistry/Physiology: [11892].
Fatty acid: [11892].
G+C (mol%): 33.0 (genome sequence) [11892].
DNA-DNA relatedness: [11892].
Phylogeny: 16S rRNA gene (KX185706), rpoA (KY971277), pheS (KY971281) [11892].
Genome sequence: MKIR00000000 [11892].
NCBI Taxonomy ID: 1859473.
