Strain Number: LMG 25383 Add to cart
Speciesname: Mixta calida (Popp, Cleenwerck, Iversen, De Vos and Stephan 2010) Palmer, Steenkamp, Coetzee, Avontuur, Chan, van Zyl, Blom and Venter 2018 VP
Objective synonyms: Pantoea calida Popp, Cleenwerck, Iversen, De Vos and Stephan 2010 VP
Other collections' numbers: DSM 22759; Stephan 1400/07
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: powdered infant formula
Geographic origin: Zurich Switzerland
Depositor: Stephan R., University of Zürich, Institut of Foodsafety and -hygiene
History: <- 2009, Stephan R., University of Zürich, Institut of Foodsafety and -hygiene <- isolated at Institute for food safety and food hygiene University of Zurich. (2007)
Conditions for growth: Medium 14, 37°C
Remarks: Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE)
Speciesname: Mixta calida (Popp, Cleenwerck, Iversen, De Vos and Stephan 2010) Palmer, Steenkamp, Coetzee, Avontuur, Chan, van Zyl, Blom and Venter 2018 VP
Objective synonyms: Pantoea calida Popp, Cleenwerck, Iversen, De Vos and Stephan 2010 VP
Other collections' numbers: DSM 22759; Stephan 1400/07
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: powdered infant formula
Geographic origin: Zurich Switzerland
Depositor: Stephan R., University of Zürich, Institut of Foodsafety and -hygiene
History: <- 2009, Stephan R., University of Zürich, Institut of Foodsafety and -hygiene <- isolated at Institute for food safety and food hygiene University of Zurich. (2007)
Conditions for growth: Medium 14, 37°C
Remarks: Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE)
