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Komagataeibacter xylinus (Brown 1886) Yamada et al. 2013
Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Rhodospirillales; Acetobacteraceae.
7644T <-- NCIB 11664 <-- NCTC 4112 <-- G. Bertrand.
Accessioned in 1989.
=ATCC 23767 =BCC 7226 =BCRC 12952 =CCM 3611 =CCUG 37299 =CECT 7351 =CIP 103107 =DSM 6513 =IFO 15237 =LMG 1515 =NBRC 15237 =NCIMB 11664 =NCTC 4112 =VTT E-97831.
Gluconacetobacter xylinus.
Gluconoacetobacter xylinus.
Acetobacter xylinus subsp. xylinus.
Acetobacter xylinum subsp. xylinum.
Acetobacter aceti subsp. xylinum.
Type strain [140,3188,3189,3190,5918,9279].
Medium: 97;  Temperature: 30°C; Rehydration fluid: 663.
Source: Mountain ash berries.
Biochemistry/Physiology: [2064,3187,9124].
Numerical taxonomy: Cluster E [3187].
Quinone: Q-10 [3189].
G+C (mol%): 61.8 (HPLC) [4850].
DNA-DNA relatedness: [4850].
Phylogeny: 16S rRNA gene (AB645737, AB680815, AB205216, AB205218, X75619) [7367,9124].
Other taxonomic data: Protein profile [3187,3188]; rRNA-DNA relatedness [3188].
Taxonomy: [2557,3185,3187,4850,9287].
Genome sequence: BCTP00000000, NKUC00000000.
NCBI Taxonomy ID: 28448.

JCM7644