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平臺(tái)編號(hào)：bio-131633
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國(guó)際編號(hào)：JCM 12514
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拉丁屬名： Lacticaseibacillus manihotivorans
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規(guī)格：凍干粉/培養(yǎng)物
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用途：JCM原裝進(jìn)口
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服務(wù)費(fèi)用：
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Lacticaseibacillus manihotivorans
Lacticaseibacillus manihotivorans (Morlon-Guyot et al. 1998) Zheng et al. 2020
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
12514T <-- CIP 105851 <-- J. Marlon-Guyot OND32.
Accessioned in 2004.
=CCUG 42894 =CIP 105851 =DSM 13343 =KCTC 21010 =LMG 18010.
Lactobacillus manihotivorans.
Type strain [4523,12937].
Medium: 1; Temperature: 30°C; Anaerobic; Rehydration fluid: 663.
Source: Cassava fermenter, Colombia [4523].
G+C (mol%): 47.7 (genome sequence) [12937].
Phylogeny: 16S rRNA gene (AF000162, LC383830) [4523].
Genome sequence: AZEU00000000, BBAH00000000.
NCBI Taxonomy ID: 88233.
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
12514T <-- CIP 105851 <-- J. Marlon-Guyot OND32.
Accessioned in 2004.
=CCUG 42894 =CIP 105851 =DSM 13343 =KCTC 21010 =LMG 18010.
Lactobacillus manihotivorans.
Type strain [4523,12937].
Medium: 1; Temperature: 30°C; Anaerobic; Rehydration fluid: 663.
Source: Cassava fermenter, Colombia [4523].
G+C (mol%): 47.7 (genome sequence) [12937].
Phylogeny: 16S rRNA gene (AF000162, LC383830) [4523].
Genome sequence: AZEU00000000, BBAH00000000.
NCBI Taxonomy ID: 88233.
