Lactobacillus paragasseri Tanizawa et al. 2018
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
1130 <-- DSM 20077 <-- G. Reuter F164 (Lactobacillus acidophilus).
Accessioned in 1982.
=ATCC 19992 =CIP 103699 =DSM 20077 =KCTC 3162 =VPI 6033.
Lactobacillus gasseri.
Medium: 1, 13, 84; Temperature: 37°C; Rehydration fluid: 663.
Source: Human feces [022].
Biochemistry/Physiology: [12323].
Cell wall: [585,12323].
Fatty acid: [12323].
G+C (mol%): 33.0 [584], 34.9 [12323].
DNA-DNA relatedness: [584,585].
Phylogeny: 16S rRNA gene (LC374362, LC638730) [12323].
DNA typing: Amplified rRNA gene restriction analysis [4956], ribotype [4925].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [12323].
Genome sequence: BEXG00000000 [12323].
More information: Adherence to laminin [6388].