Lapidilactobacillus dextrinicus (Coster and White 1964) Zheng et al. 2020
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
5887T <-- ATCC 33087 <-- W. Back <-- NCDO 1561 <-- E. Coster ("Pediococcus cerevisiae subsp. dextrinicus") <-- H. L. Günther L 95.
Accessioned in 1986.
=ATCC 33087 =BCRC 12842 =CCM 3457 =CCUG 18834 =CECT 4791 =CGMCC 1.2693 =CIP 103407 =DSM 20335 =KCTC 3506 =LMG 10649 =LMG 11485 =NCDO 1561 =NCIMB 701561 =VKM B-1603 =VTT E-93494.
Lactobacillus dextrinicus.
Pediococcus dextrinicus.
Type strain [596,2197,7615,12937].
Medium: 83, 84; Temperature: 26°C; Rehydration fluid: 663.
Source: Silage [2197].
Cell wall: [639].
Fatty acid: [2462].
G+C (mol%): 38.5 (Tm) [2462], 38.1 (genome sequence) [12937].
DNA-DNA relatedness: [639].
Phylogeny: 16S rRNA gene (D87679, LC071836) [2983,7615], cpn60, recA, pheS, rpoA [7615].
Taxonomy: [2229,7615].
Genome sequence: AYYK00000000.
NCBI Taxonomy ID: 51664.