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平臺(tái)編號(hào)：bio-131906
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國(guó)際編號(hào)：JCM 1155
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拉丁屬名： Lentilactobacillus hilgardii
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規(guī)格：凍干粉/培養(yǎng)物
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用途：JCM原裝進(jìn)口
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服務(wù)費(fèi)用：
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Lentilactobacillus hilgardii
Lentilactobacillus hilgardii (Douglas and Cruess 1936) Zheng et al. 2020
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
1155T <-- ATCC 8290 <-- R. H. Vaughn 9.
Accessioned in 1982.
=ATCC 8290 =BCRC 12937 =CCUG 30140 =CECT 4786 =CIP 103007 =DSM 20176 =IFO 15886 =KCTC 3500 =LMG 6895 =NBIMCC 3445 =NBRC 15886 =NCFB 264 =NCIMB 8040 =NRIC 1060 =NRRL B-1843 =VTT E-991266.
Lactobacillus hilgardii.
Type strain [596,12937].
Medium: 1, 13, 84; Temperature: 30°C; Rehydration fluid: 663.
Source: Wine.
Cell wall: [587].
G+C (mol%): 40.3 [220], 40.0 [2830], 39.6 (genome sequence) [12937].
Phylogeny: 16S rRNA (M58821) [2983], 16S rRNA gene (AB262962, AB429370, LC064898) [7663].
Genome sequence: ACGP00000000, AZDF00000000, PUFR00000000.
NCBI Taxonomy ID: 1588.
Publication(s) using this strain [A07223, A08260].
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
1155T <-- ATCC 8290 <-- R. H. Vaughn 9.
Accessioned in 1982.
=ATCC 8290 =BCRC 12937 =CCUG 30140 =CECT 4786 =CIP 103007 =DSM 20176 =IFO 15886 =KCTC 3500 =LMG 6895 =NBIMCC 3445 =NBRC 15886 =NCFB 264 =NCIMB 8040 =NRIC 1060 =NRRL B-1843 =VTT E-991266.
Lactobacillus hilgardii.
Type strain [596,12937].
Medium: 1, 13, 84; Temperature: 30°C; Rehydration fluid: 663.
Source: Wine.
Cell wall: [587].
G+C (mol%): 40.3 [220], 40.0 [2830], 39.6 (genome sequence) [12937].
Phylogeny: 16S rRNA (M58821) [2983], 16S rRNA gene (AB262962, AB429370, LC064898) [7663].
Genome sequence: ACGP00000000, AZDF00000000, PUFR00000000.
NCBI Taxonomy ID: 1588.
Publication(s) using this strain [A07223, A08260].
