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平臺(tái)編號(hào)：bio-131981
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國(guó)際編號(hào)：JCM 34647
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拉丁屬名： Lentilactobacillus rapi subsp. dabitei
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規(guī)格：凍干粉/培養(yǎng)物
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用途：JCM原裝進(jìn)口
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Lentilactobacillus rapi subsp. dabitei
Lentilactobacillus rapi subsp. dabitei Li et al. 2022
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
34647T <-- W. Liu; Inner Mongolia Agric. Univ., China; IMAU80584.
Accessioned in 2021.
=GDMCC 1.2566.
Type strain [13681].
Medium: 1; Temperature: 37°C; Anaerobic; Rehydration fluid: 663.
Source: Naturally fermented kurut collected in Xiahe County of Gansu Province, PR China [13681].
Biochemistry/Physiology: [13681].
Cell wall: A4α (L-Lys-D-Asp) [13681].
Fatty acid: [13681].
G+C (mol%): 42.3 (genome sequence) [13681].
Phylogeny: 16S rRNA gene (MZ743553), pheS (MZ399714), rpoA (MZ399715) [13681].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [13681].
Genome sequence: JAHOPG000000000 [13681].
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.
34647T <-- W. Liu; Inner Mongolia Agric. Univ., China; IMAU80584.
Accessioned in 2021.
=GDMCC 1.2566.
Type strain [13681].
Medium: 1; Temperature: 37°C; Anaerobic; Rehydration fluid: 663.
Source: Naturally fermented kurut collected in Xiahe County of Gansu Province, PR China [13681].
Biochemistry/Physiology: [13681].
Cell wall: A4α (L-Lys-D-Asp) [13681].
Fatty acid: [13681].
G+C (mol%): 42.3 (genome sequence) [13681].
Phylogeny: 16S rRNA gene (MZ743553), pheS (MZ399714), rpoA (MZ399715) [13681].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [13681].
Genome sequence: JAHOPG000000000 [13681].
