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Lactococcus lactis
    Lactococcus lactis
  • 平臺編號:bio-131990
  • 國際編號:DSM 111869
  • 拉丁屬名: Lactococcus lactis
  • 規(guī)格:凍干粉/培養(yǎng)物
  • 用途:DSM 原裝進(jìn)口
  • 服務(wù)費用:
    加載中……
  • 訂購 說明書
  • 注意事項:僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療,非藥用,非食用(產(chǎn)品信息以出庫為準(zhǔn))

Lactococcus lactis
DSM 111869
BACTERIA
 How to read the following data (Example)
Name:
Lactococcus lactis (Lister 1873) Schleifer et al. 1986
DSM No.:
111869
Strain designation:
SB 150
Isolated from:
kefir grains
Country:
Germany
Heidelberg
Date of sampling:
09.05.2013
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- S. Blasche, EMBL; SB 150
Genbank accession numbers:
whole genome shotgun sequence: NCXG00000000
Cultivation conditions:
Medium 11 , microaerophilic, 28°C

Complete DSMZ Media List
Summary and
additional information:
<- S. Blasche, EMBL; SB 150. Kefir grains. Germany, Heidelberg. Sequence accession no. whole genome shotgun sequence: NCXG00000000. (Medium 11, 28°C, microaerobic)
Literature:
40133
Risk group:
1 (classification according to German TRBA)

DSM111869

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