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Salicibibacter cibi
    Salicibibacter cibi
  • 平臺編號:bio-132023
  • 國際編號:DSM 111418
  • 拉丁屬名: Salicibibacter cibi
  • 規(guī)格:凍干粉/培養(yǎng)物
  • 用途:DSM原裝進口
  • 服務(wù)費用:
    加載中……
  • 訂購 說明書
  • 注意事項:僅用于科學研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療,非藥用,非食用(產(chǎn)品信息以出庫為準)

 Salicibibacter cibi
DSM 111418
BACTERIA
 How to read the following data (Example)
Name:
"Salicibibacter cibi" Oh et al. 2021
DSM No.:
111418, Proposed type strain
Strain designation:
NKC21-4
Isolated from:
Kimchi
Country:
Korea (south), Republic of
Daegu
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Y. J. Oh, World Institute of Kimchi, Gwangju, South Korea; NKC21-4
Genbank accession numbers:
complete genome: CP054706
16S rRNA gene: MT561873
Cultivation conditions:
Medium 371 , 37°C
Medium/media recipe(s) required for preparing 371:
-  Medium 320

Complete DSMZ Media List
Summary and
additional information:
<- Y. J. Oh, World Institute of Kimchi, Gwangju, South Korea; NKC21-4. Kimchi. Korea (south), Republic of, Daegu. Taxonomy/description (39178). Sequence accession no. complete genome: CP054706, 16S rRNA gene: MT561873. (Medium 371, 37°C)
Literature:
39178
Risk group:
1 (provisional classification by DSMZ)

DSM111418

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