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Succinivibrio sp.
    Succinivibrio sp.
  • 平臺(tái)編號(hào):bio-135003
  • 國(guó)際編號(hào):DSM 115589
  • 拉丁屬名: Succinivibrio sp.
  • 規(guī)格:actively growing culture
  • 用途:DSM原裝進(jìn)口
  • 服務(wù)費(fèi)用:
    加載中……
  • 訂購(gòu) 說(shuō)明書(shū)
  • 注意事項(xiàng):僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療,非藥用,非食用(產(chǎn)品信息以出庫(kù)為準(zhǔn))

Succinivibrio sp.
DSM 115589
BACTERIA
 How to read the following data (Example)
Name:
"Succinivibrio sp."
DSM No.:
115589
Strain designation:
H5
Isolated from:
sheep rumen
Country:
New Zealand
Palmerston North
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- G. T. Attwood, AgResearch, Palmerston North, New Zealand; H5 <- F. Cox;
Genbank accession numbers:
whole genome shotgun sequence: JNKL00000000
Cultivation conditions:
Medium 104c , anaerobic, 37°C
 
Please follow special instructions: 'Cultivation of Anaerobes'
 
Complete DSMZ Media List
Summary and
additional information:
<- G. T. Attwood, AgResearch, Palmerston North, New Zealand; H5 <- F. Cox;. Sheep rumen. New Zealand, Palmerston North. Sequence accession no. whole genome shotgun sequence: JNKL00000000. Isolated in the framework of Hungate 1000 microbiota studies. Strain-specific literature (40610, 40611). (Medium 104c, 37°C, anaerobic)
Literature:
40610, 40611
Risk group:
1 (+) (provisional classification by DSMZ)
 

DSM115589

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