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平臺(tái)編號(hào)：bio-137274
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國(guó)際編號(hào)：DSM 104751
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拉丁屬名： Mucispirillum schaedleri
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規(guī)格：凍干粉/培養(yǎng)物
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用途：DSM 原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Mucispirillum schaedleri
Mucispirillum schaedleri
DSM 104751
BACTERIA
How to read the following data (Example)
Name:
Mucispirillum schaedleri Robertson et al. 2005
DSM No.:
104751
Strain designation:
SH1
Isolated from:
cecal content of AGR2tm1.2Erle KO mice
Country:
Germany
München
Date of sampling:
15-02-2016
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- B. Stecher; Max von Pettenkofer Institut, München, GERMANY; SH1<-S. Herp; LMU Munich
Cultivation conditions:
Medium 1790 , N2CO2 + H2 (0,5 bar), 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
<- B. Stecher; Max von Pettenkofer Institut, München, GERMANY; SH1<-S. Herp; LMU Munich. Cecal content of AGR2tm1.2Erle KO mice. Germany, München. (Medium 1790, incubation time: 2-3 days, 37°C, anaerobic)
Risk group:
1 (t+) (classification according to German TRBA)
Restrictions:
Commercial use is completely excluded for this strain. For a request for commercial use please contact the depositor: tclavel@ukaachen.de
Supplied as:
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DSM104751
