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平臺(tái)編號(hào)：bio-80967
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國(guó)際編號(hào)：KCTC 21225
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拉丁屬名： Tetragenococcus muriaticus
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規(guī)格：凍干物/培養(yǎng)物
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用途：KCTC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
中文名稱暫無(wú)
KCTC No. 21225
(KCTC Other No.)
Resource Type Bacteria
Name Tetragenococcus muriaticus
Type Strain No
Biosafty Level 1
LMO No
Synonym
Phylum (ex Phylum) Bacillota (Firmicutes)
Genome Information
History <- Na-Ri Shin, Korean Collection for Type Cultures (KCTC), KRIBB
Source From Korean traditional salted seafood Jeotgal (Trichiurus lepturus), Traditional market named Samgoeul Market in Jeongeup, Jeollabuk-do, KOREA, REPUBLIC OF
Other Collection No. ST2T-4
Reference
KCTC Media No.
Oxygen Requirement Aerobic
Temperature 25 ℃
pH 7-8
Incubation Time 2 ws [???? ???? ????? ??, ?? ? ????? ??? ?? ?? ? ??]
