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Salmonella enterica subsp. enterica | dried / ATCC原裝進口 | |||
/ Utilizes aromatic carboxylic acids. Degrades phenol and other aromatic compounds (2971), substituted phenols (2972). Cleavage of substituted catechols (2832). Metabolism of phthalate esters (297/). | ||||
Acidipropionibacterium jensenii/ATCC 4868 | Acidipropionibacterium jensenii | freeze-dried / ATCC原裝進口 | ||
VPI 1630念珠狀真桿菌/ATCC 700740 | Eubacterium moniliforme | freeze-dried / ATCC原裝進口 |