搜索結(jié)果不滿意？點這里幫您查詢
|
名稱
|
編號
|
拉丁屬名
|
資源描述
|
訂購
|
|---|---|---|---|---|
Bacillus aquiflavi | // | |||
Staphylococcus sp. | /葡萄酒釀造 | |||
Burkholderia lata | = CMCCB 23010 | |||
Campylobacter jejuni subsp. jejuni | // | |||
Escherichia coli O157:H7 | / | |||
Bacillus sp. | / | |||
Listeria monocytogenes | 凍干粉/培養(yǎng)物/ | |||
Pseudomonas sp. | / | |||
Escherichia coli EIEC | / | |||
Citrobacter freundii | /% | |||
Solibacillus sp. | ||||
Bacillus safensis subsp. safensis | ||||
Enterobacteriaceae sp. | / | |||
Paenibacillus azotofixans | 甘油/ | |||
Halomonas sp | 凍干粉/培養(yǎng)物/ | |||
Bacillus subtilis | /對卡那霉素不耐藥、對竹桃霉素、紅四氮唑、對多粘菌素B耐藥。 | |||
Halomonas zhuhanensis | 凍干粉/培養(yǎng)物/ | |||
Chryseobacterium sp. | / | |||
Vibrio misgurnus | & | |||
Alcaligenes sp. | 凍干粉/培養(yǎng)物 |